Since 2008 we have a global crisis of the economy, mainly driven by mad money markets. The amount of unemployed people increased almost everywhere. Whole states like Greece, Spain, Portugal have serious problems to refinance their welfare systems. Apparently this crisis is multi-faceted. It is not just a debt crisis, but also a political and a social crisis. But do we have also a serious crisis of the consumer society? Does this affect our way of consuming or even our perspective on consumption in a sustainable, substantial manner? Or isn’t it just the opposite, that the consumer society is the only stable factor in these turbulent times (both as a result of widening social inequalities where available income increases for some social groups and of the emergence of the ‘new middle classes’ in countries such as Brazil, Russia or China)?
Our consumption patterns are pushed and pulled in multiple directions as a consequence of change instigated by a wide array of factors, ranging from the economic downturn, the hypertrophy of the welfare state or the climate crisis. These changes raise questions regarding a required reconfiguration of social processes and conditions of consumption, the balance between the social dynamics of consumer cultures and the reproduction of social relations and, last but not least, the reaction of consumers and other stakeholders to possible future scenarios of consumer society. Inspired from the theme of the conference our particular focus lies on a bifurcation: shall we continue as usual or change our consumer society? Do we have enough trust in the agents of consumption (marketers, consumers, politicians, NGOs) to do the right thing? Beyond that we seek to shed a fresh light on potentials of critique within the sociology of consumption, from multiple theoretical and empirical traditions, both for interpreting and affecting changes, in line with the ESA general conference call for 2013.
Our Research Network invites papers that deal with the above and other various aspects of the sociology of consumption.
If you wish your paper to be considered for the PhD session(s), please submit the abstract to session 19RN05.
Possible themes include but are not limited to:
- 01RN05 Food and consumption
- a01RN05 PhD SessionSpecial session for PhD student papers
Chair: Tally Katz-Gerro <tkatz@soc.haifa.ac.il>, University of Haifa
- b01RN05 Consumption of Food 1 (Practices)
Chair: Lotte Holm<loho@foi.ku.dk>, University of Copenhagen
- c01RN05 Consumption Fashions
Chair: Olga Kravets <olga@bilkent.edu.tr>, Faculty of Business Administration Bilkent University, Turkey
- 02RN05 Ethical and Political Consumption
- a02RN05 Changing Consumption Behaviours and Practices
Chair: Margit Keller <margit.keller@ut.ee>, Institute of Journalism and Communication, University of Tartu, Estonia
- b02RN05 Consumption of Food 2 (Diet)
Chair: Paddy Dolan <paddy.dolan@dit.ie>, Dublin Institute of Technology
- c02RN05 Consumption and Taste 1
Chair: Henk Roose,'<henk.roose@ugent.be>, Department of Sociology – Ghent University
- 03RN05 Spaces of urban and excess consumption
- a03RN05 Sustainable Consumption 1
Chair: Isabel Silva Cruz <imsilvacruz@gmail.com>, Institute of Sociology, University of Porto
- b03RN05 Consumption of Food 6 (Drivers)
Chair: Taru Lindblom <taru.lindblom@utu.fi>, Economic Sociology, University of Turku, Finland
- c03RN05 Markets of consumption
Chair: Michael Jonas>jonas@ihs.ac.at>, Institute of Advanced Studies, Austria
- 04RN05 Consumption inequalities and exclusions
- a04RN05 Cultural Participation
Chair: Terhi-Anna Wilska <terhi-anna.wilska@jyu.fi>, University of Jyväskylä
- b04RN05 Consumption and Taste 2
Chair: Mari Niva<mari.niva@ncrc.fi>, National Consumer Research Centre , Finland
- c04RN05 Ethical and Political Consumption 1
Chair: Pål Strandbakken <pal.strandbakken@sifo.no>, National Institute for Consumer Research (SIFO), Norway
- PosterRN05 Poster Session
to be determined
- 05RN05 Sustainable consumption
- a05RN05 Cultural Stratification
Chair: Irmak Karademir Hazir <irmak.karademir@postgrad.manchester.ac.uk>, Department of Sociology Middle East Technical University
- b05RN05 Consumption of Food 3 (Countries)
Chair: Keijo Rahkonen, <keijo.rahkonen@helsinki.fi>, University of Helsinki, Finland
- del05RN05 Consumption of food 5 (Practices)
to be determined
- 06RN05 Material culture
- a06RN05 Structural Conditions of Consumption
Chair: Eivind Stø <eivind.sto@sifo.no>, National Institute of Consumer Research (SIFO), Norway
- b06RN05 Consumption of Food 4 (Social Class)
Chair: Semi Purhonen <semi.purhonen@helsinki.fi>, Department of Social Research, University of Helsinki
- 07RN05 Sociology of taste
- a07RN05 Problematic Forms of Consumption
Chair: Jukka Gronow <Jukka.Gronow@helsinki.fi>, Department of Social Research, University of Helsinki
- b07RN05 Children, Consumption and Nature
Chair: Annemette Nielsen <anmn@foi.ku.dk>, Institute for Food and Resource Economics, University of Copenhagen
- c07RN05 Consumpton and the body
Chair: Nina Kahma, <nina.kahma@ncrc.fi>, National Consumer Research Centre , Finland
- 08RN05 Markets of consumption
- a08RN05 Consumption inequalities and exclusions
Chair: Mónica Truninger <monica.truninger@ics.ul.pt>, Institute of Social Sciences, University of Lisbon
- b08RN05 Sustainable Consumption 2
Chair – Michael Egerer <michael.egerer@helsinki.fi>, Department of Social Research University of Helsinki
- del08RN05 Inactive session
Arne Dulsrud, National institute for consumer research (SIFO)
- 09RN05 Cultural stratification
- a09RN05 Ethical and Political Consumption 2
Chair: Arne Dulsrud <arne.dulsrud@sifo.no>, National Institute for Consumer Research (SIFO), Norway
- b09RN05 Materiality and producer-consumer interaction
Chair: Kai-Uwe Hellmann, <kai-uwe.hellmann@gmx.de>, Technical University of Berlin
- 10RN05 Arts participation
- 11RN05 Consumption and the body
- a11RN05 Changing consumption behaviours and practices
Margit Keller, University of Tartu, margit.keller@ut.ee
- 12RN05 Problematic forms of consumption
- 13RN05 Theories of consumption
- 14RN05 Gender and consumption
- 15RN05 Children and young people’s consumer culture
- 16RN05 Structural and institutional conditions of consumption
- 17RN05 Living with and consuming animals and other nature
- 18RN05 Sociology of Consumption (open)